Scene Value: Keeps drinks and snacks organized and accessible, letting guests enjoy refreshments without leaving the room—boosting convenience.
Design Cohesion: Compact design fits into nooks or built into cabinetry, matching the room’s color scheme and material palette.
Craft Quality: Moisture-resistant surfaces and secure shelving, ensuring durability even with frequent opening/closing.
The minibar is a sophisticated corner in high-end hotel rooms that reflects personalized taste and elevates the service level. Its design aims to perfectly combine functionality and aesthetics.
Functionally, the minibar needs to provide guests with a convenient area for accessing drinks and snacks, typically including a small refrigerator, a countertop, and storage space.
Aesthetically, the minibar's design needs to harmonize with the overall style of the room and can even become a visual highlight.
It can be designed as a standalone bar cabinet or integrated with the TV cabinet, wardrobe, or wall to save space and enhance the overall look.
Through clever lighting design, exquisite material selection, and elegant lines, the minibar can transcend its basic function and become a work of art that adds a touch of life to the room.
Because the minibar area involves the placement of drinks, ice, and potential spills, material selection must prioritize waterproof, moisture-proof, and easy-to-clean properties.
We can use natural marble, artificial stone, or high-quality sintered stone, which are not only waterproof and moisture-proof but also have smooth surfaces that are easy to wipe clean.
For the cabinet body, we can use waterproof-treated solid wood or multi-layer boards, coated with moisture-proof paint to prevent deformation due to moisture.
For metal components, such as handles and brackets, we will use 304 stainless steel or rust-proof treated metal to ensure durability in humid environments.
By carefully selecting these functional materials, we ensure that the minibar maintains its beauty and practicality for a long time.
The minibar's functional configuration is designed to provide guests with convenient, one-stop service.
The core is the refrigeration function; we will reserve a standard-sized space for the built-in installation of a small refrigerator, allowing guests to store alcoholic beverages, drinks, and fruits.
The countertop is another important functional area; its height and width need to be moderate, making it convenient for guests to place glasses, mix drinks, or prepare simple food.
We will set up open storage compartments or storage spaces with cabinet doors above or below the countertop for storing wine glasses, bottle openers, tea, coffee, and snacks and drinks provided by the hotel. Through scientific and rational functional design, we have transformed the mini-bar into a fully functional and convenient small service counter.